TI CHAI is an Indian and Nepalese recipe that will intrigue the palate and stimulate the tongue - it is a blend of cold brewed cut black tea with its high antioxidant value, sweetener and hints of cardamom, cinnamon, nutmeg, cloves and vanilla - it will be a welcome change from traditional tea

it is a 5 to 1 concentrate - mix with lowfat/nonfat milk or any milk substitute such as soy

it may be served hot, frozen or over ice – truly a taste for all seasons

the product has no preservatives, fillers or additives

it is “hot packed” with a one year shelf life and needs no refrigeration until opened

your customers will be delighted to find TI CHAI on your menu board - it will be a big hit!